Long time ago I published my mother's recipe for Metkut (मेतकुट) , and further to the demand from my blog readers I started adding more recipes from my mother....So Mother's Recipe series continues with Kachyya Karvanda che Lonache (Karonda Aachar) कच्या करवंदाचे लोणचे a.k.a. Carissa conjesta  … [Read more...]

Ginger is inherently part of any Maharashtrian / Indian cuisine.It not only adds spice to the food but also awakens tastes buds & get the juices flowing.So here is next wonder from my Mother's recipe stock: Digestive (Pachak) made from Ginger, Lemon & Sugar for everyone … [Read more...]

So my Mother's Recipe series continues with Kachya Kairiche Panhe aka Aam Ka Panna in Hindi  (Green or Unripe Raw Mango Juice)The prior summer special recipe I posted for the Kachya Phansachi Bhaji (कच्च्या फणसाची भाजी) was also appreciated by my blog readers  .... & my blog reader Rahul … [Read more...]

Long time ago I published my mother's recipe for Metkut (मेतकुट) , it was just for my own reuse since its not that every day you make such things. Now looking at demand from my blog readers I am writing down few selected ones .... So Mother's Recipe series continues with How to make Kachya … [Read more...]

Remember those golden days when we used to disappear from home for days ..Treks  from one fort to another ... no hotels around .. no instant food available like the ones these days ..My mother's ideas for the instant food used to support our trekking days out ...Hassle free cooking using … [Read more...]